Red Borscht

(Sour Beet Soup)

Red Borscht (Sour Beet Soup)

Natural red borscht made of only four simple Ingredients: beetroot, fresh Garlic, water and salt. Everything based on natural fermentation process.

Volume: 500 mL

Ingredients: beetroot, water, salt, fresh Garlic.

Best before: 3 months.

Nutrition label:

 

Nutritional value per 100g serving

Energy value (calories) 117 kJ
28 kcal
Fat 0,28 g
  • of which Saturates
0 g
Carbohydrates 5,7 g
  • of which Sugars
1 g
Protein 0,64 g
Salt 2,3 g
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