Piskorek Sour Rye Soup

naturally fermented with fresh garlic.

Piskorek Sour Rye Soup

Our flagship product, naturally fermented with fresh garlic.

Volume: 480 ml

Ingredients: water, rye sourdough starter (rye flour, water) – 12.5%, wholemeal rye flour, Graham whole wheat flour, fresh garlic.
/ highlighted allergens /

Best before: 6 months.

Nutrition label:

 

Nutritional value per 100g serving

Energy value (calories) 315 kJ
74 kcal
Fat 0,4 g
  • of which Saturates
0,1 g
Carbohydrates 15 g
  • of which Sugars
1,3 g
Fibre 0,8 g
Protein 1,8 g
Salt 0,25 g

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